Newcastle Living Magazine

Not Your Nana’s Tea

Gin Cocktail Recipes

If you’ve ever tried Earp Distilling Co’s iconic gins, you’ll know that not only are they great with just a bit of tonic, but they also make a great base for a variety of cocktails. Here, Master Distiller Michael Earp takes us through this cocktail you can make from the comfort of your own home. 

Ingredients

Method

1. Infuse 3 teaspoons of your favourite tea (we like chamomile and jasmine for this one) into your No 8. Dry Gin for 2 minutes.
2. Strain through a fine strainer.
3. Pop the tea cup into the freezer.
4. Stir all ingredients together.
5. Strain into the frozen teacup and garnish with dehydrated orange.